Greek style Chickpea Salad

I love food.

Love making it, cooking and eating it.

I recently discovered the recipe to this yummy Greek style Chickpea salad. It's so delicious

Ingredients

2 cans of chickpeas, drained and rinsed 

1/2 small red onion, chopped finely

1/2 large cucumber, chopped

1/2 cup fetta cheese

olives (I love Kalamata ones)

fresh coriander, chopped

3 tbsps olive oil

2 tbsps balsamic vinegar

salt and cracked black pepper to taste

Mix everything together

It is best when made and then chilled for a few hours or overnight (if you can wait that long!)

It is good just as a salad by itself, or wrapped, or stuffed in a pita.

Enjoy